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The holidays are around the corner and these biscuits would be a perfect addition to your table. They taste so good, and why not try a recipe that does not require heavy frosting or sugar? They are presentable and hard to resist. If you eat one, you will probably want to eat another one. My favorite way to eat these is by dipping them in hot Indian masala chai. They are not too sweet, just the perfect amount of sweetness.
This is my mom's authentic recipe. A recipe that I have grown up with ever since I was a child. I used to always tell my mom to make these delicious biscuits because I loved them so much. I remember I would go in the kitchen when they came freshly out of the oven and eat a few quickly before anyone could see me. :) This is a very special recipe for me and I encourage you all to try it. You will not be disappointed. These addictive little creations are surely to capture your heart.
Get into the holiday season mood by baking these delicious biscuits. :)
Please find below the recipe.
Recipe
Ingredients:
2 Organic Unsalted Butter Sticks
1 Cup Grind Organic White or Brown Sugar
1 Cup Organic Milk
1/2 TSP Baking Soda
1/2 TSP Baking Powder
1-2 TSP Vanilla Extract
2-3 Cups Organic All-Purpose Flour
Procedure:
- Beat Room Temperature Butter and Sugar together.
- Add Baking Soda and Baking Powder to the Butter and Sugar Mixture. Beat more.
- Add Milk and Vanilla Extract to the Mixture and Mix Thoroughly.
- Lastly, add All-Purpose Flour and Mix Evenly.
- Pre-Heat Oven to 350 Degrees Celsius.
- Use Cookie Machine to Fill Batter and Create Creative Cookies.
- Bake Cookies until Light Brown.
- Once Cool, Store them in an Air-Tight Container.
- Enjoy these Dar Style My Mom's Fabulous Cookies Recipe!